Blackberry and Nettle

Tea type
Fruit Herbal Blend
Ingredients
Not available
Flavors
Not available
Sold in
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Caffeine
Not available
Certification
Not available
Edit tea info Last updated by Al_Hajeeb
Average preparation
Boiling 4 min, 30 sec

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3 Tasting Notes View all

  • “I love this tea. I am not normally a fruity tea drinker—I like what my mom calls “tea-flavored” tea. But this particular blend is just a fantastic balance. I will sometimes sweeten it, sometimes...” Read full tasting note
    100
  • “I totally love this tea. Of all of Twinings’ it has to be one of the best, in the infusions selection box they also have a blackcurrant and ginseng tea, and this just shows how superior the berry...” Read full tasting note
    99
  • “An enjoyable herbal blend to drink at any time of the day. I like it specially in the summer, when I often drink it cold. It can be quite acid, so a bit of sugar won’t hurt it.” Read full tasting note
    55

From Twinings

Tea and cake. Toast and jam. Rhubarb and custard. Some things are best in pairs. And blackberries and nettles are one of nature’s couples, growing together in the autumn hedgerows. We think they work well together in this infusion, too.

The rich, juicy flavour of the berries is complemented by the peppery tang of the nettle. One sip and you’ll be in a sunny English meadow.

About Twinings View company

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3 Tasting Notes

100
10 tasting notes

I love this tea. I am not normally a fruity tea drinker—I like what my mom calls “tea-flavored” tea. But this particular blend is just a fantastic balance. I will sometimes sweeten it, sometimes not, depending on my mood.

Preparation
4 min, 0 sec

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99
6 tasting notes

I totally love this tea. Of all of Twinings’ it has to be one of the best, in the infusions selection box they also have a blackcurrant and ginseng tea, and this just shows how superior the berry is to the currant. The combination of these two, as they state on the box.. is a match made by nature

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55
22 tasting notes

An enjoyable herbal blend to drink at any time of the day. I like it specially in the summer, when I often drink it cold. It can be quite acid, so a bit of sugar won’t hurt it.

Preparation
Boiling 5 min, 0 sec

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