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“Wow, this is a really great milk oolong! It tastes very creamy, and has a good back bone as well. At first, the taste of cream corn and dairy milk hits the front of the tongue. Then, a spinach like...” Read full tasting note
Our sweetest tea, Golden Jin Xuan hails from Taiwan’s Pear Mountain, where it is cultivated at 3,300 ft. After harvest, the Jin Xuan leaves are bathed in natural milk flavors, resulting in a nourishing brew for both tea newcomers and seasoned sippers alike.
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Wow, this is a really great milk oolong! It tastes very creamy, and has a good back bone as well. At first, the taste of cream corn and dairy milk hits the front of the tongue. Then, a spinach like aftertaste is left on the tongue. It has a very balanced mixture of milk and vegetal tasting notes, which helps this tea become more balanced.
Here’s a photo of my session!
Flavors: Biting, Cream, Milk, Popcorn, Spinach
