St. Nick's Surprise

Tea type
Herbal Tea
Ingredients
Not available
Flavors
Apple, Cinnamon
Sold in
Not available
Caffeine
Not available
Certification
Not available
Edit tea info Last updated by SaturnineScribe
Average preparation
200 °F / 93 °C 5 min, 45 sec 13 oz / 394 ml

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4 Tasting Notes View all

  • “I just finished this blend today. I’m usually not big on flavored teas (call me a tea “purist”), but this one is a nice blend. It reminded me of apple crisp, with a heavy dash of cinnamon. However,...” Read full tasting note
    85
  • “A nice cinnamon apple tea. I appreciated that I could get this flavor profile without the addition of rooibos/tea leaf. I had to put double the amount of leaf I usually do to get the flavor I...” Read full tasting note
    60
  • “Got this as a free sample with my Tiesta order. :) It smells like… really cinnamon-y apple crisp? I can definitely taste the apple and cinnamon as well, though it’s pretty tart, so it doesn’t taste...” Read full tasting note
    60
  • “In the bag: Wine and strawberry jam? Odd. In the cup: Cinnamon raisin bread with a hint of apple. Taste: A nice, sweet red apple taste with just a hint of raisin and cinnamon. The almond is just...” Read full tasting note

From Tiesta Tea

“Fresh apple bits with the finishing touch of cinnamon surprise. This naughty or nice cup of joy has the tasty combination that you crave at the end of a long busy schedule.”

Ingredients: apple bits, raisins, almond flakes, cinnamon, roasted chicory roots

About Tiesta Tea View company

Company description not available.

4 Tasting Notes

85
389 tasting notes

I just finished this blend today. I’m usually not big on flavored teas (call me a tea “purist”), but this one is a nice blend. It reminded me of apple crisp, with a heavy dash of cinnamon. However, it’s a good dash of cinnamon.

The best way to drink this tea is to steep it for approximately 10 minutes. 6-9 minutes is good, but the 10 minutes is just right. I find that the apple/cinnamon start to form a perfect apple crisp-esq quality. Therefore, if you want to cut out the dessert, but want the flavor, drink this. Plus, it’s great for kids!

Flavors: Apple, Cinnamon

Preparation
Boiling 8 min or more 2 tsp 16 OZ / 473 ML

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60
57 tasting notes

A nice cinnamon apple tea. I appreciated that I could get this flavor profile without the addition of rooibos/tea leaf. I had to put double the amount of leaf I usually do to get the flavor I wanted from it so it’s pretty weak. I won’t be repurchasing.

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60
347 tasting notes

Got this as a free sample with my Tiesta order. :) It smells like… really cinnamon-y apple crisp? I can definitely taste the apple and cinnamon as well, though it’s pretty tart, so it doesn’t taste as dessert-y as it smells. There’s this subtle mystery flavour that I’m assuming is the roasted chickory root? It’s interesting. I’m tempted to try adding milk and sugar to this next time, just to see what happenes.

Flavors: Apple, Cinnamon

Preparation
205 °F / 96 °C 6 min, 0 sec 3 tsp 8 OZ / 236 ML

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10 tasting notes

In the bag: Wine and strawberry jam? Odd.

In the cup: Cinnamon raisin bread with a hint of apple.

Taste: A nice, sweet red apple taste with just a hint of raisin and cinnamon. The almond is just barely perceptible in the background. I don’t taste the chicory, but I’m also not all that familiar with chicory flavor.

The tea isn’t bad by any means, there’s just not a lot of flavor pay off— I put way more tea in than I normally would and the taste is still weak. Not great, not terrible, just a little meh.

Preparation
180 °F / 82 °C 4 min, 0 sec

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