Sample package label:
“The Perfect Tea for the coffee lover looking for a healthier alternative. This impossibly smooth malty organic tea comes from the Assam region of Northern India. It brews a rich golden infusion with lots of character and may be steeped multiple times.
Ingredients: Organic black Tea
USDA Organic, Caffeine: Medium, Steep: 3-5 Minutes”
Thanks to Joey Landford, The Tea Merchant, for the additional recommended brewing instructions: A little less than 1 tsp. / 205*F / 8oz.
Technique:
8-oz water with total dissolved solids (TDS) of 21 ppm, heated to 212*F and allowed to cool to 205*F – verified with DAVIDsTEA digital thermometer.
1 scant Tevanna teaspoon, without sweeteners, milk or cream.
The fragrance of this tea has hints of tobacco
Golden hue
First cup:
3-min: Smooth but light-bodied I then steeped it an additional min.
4-min: Improving
5-min: Smooth & medium bodied. There was zero hint of bitterness or astringency. Since this is an Assam, I suspected more tea was needed.
2nd Cup – 1 Rounded Tsp.:
3-min: Smooth and medium-bodied.
4-min: Smooth and full-bodied.
5-min: Smooth & full-bodied with a malty character. There was zero hint of bitterness or astringency
6-min re-steep:
Smooth & lighter than the first infusion.
Impression: This Assam is a full-bodied, malty tea without any bitterness or astringency.
Thanks to Joey, The Tea Merchant, for providing this generous size free sample.
What did I say?!
Uh something about multiple travel mugs for the lab that doesn’t have your office. Heh.
Ohhhh hahahahahaha :D