Tea type
Black Pu'erh Blend
Ingredients
Not available
Flavors
Not available
Sold in
Bulk, Loose Leaf
Caffeine
High
Certification
Not available
Edit tea info Last updated by Cameron B.
Average preparation
205 °F / 96 °C 4 min, 0 sec

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3 Tasting Notes View all

  • “Tea of the morning here. My general feeling on chocolate teas is that they leave a lot to be desired, especially if you are expecting them to taste like hot chocolate. This is a nice blend of black...” Read full tasting note
    88
  • “Slight cocoa fragrance, faintly chocolatey flavor. It’s a great ingredient list but the flavor doesn’t live up to expectations. I would not describe this as having surprising depth and body, even...” Read full tasting note
    65
  • “I’m not feeling this one. I’m trying and have had cups multiple times, but it’s just not there. I had to add creamer to make the flavors pop a little. It’s like the wateriest of chocolate milks. Is...” Read full tasting note

From The Jasmine Pearl Tea Company

Cocoa Deluxe black tea will bring satisfaction to those seeking a truly chocolaty tea. Puerh, vanilla black tea, cacao nibs, and carob combine to brew up a chocolate delight with surprising depth and body. Great with milk and sugar.
Ingredients:

Chinese Black Tea, Cacao*, Carob*, Natural Flavors.

*Organically Grown.

About The Jasmine Pearl Tea Company View company

Company description not available.

3 Tasting Notes

88
2816 tasting notes

Tea of the morning here.

My general feeling on chocolate teas is that they leave a lot to be desired, especially if you are expecting them to taste like hot chocolate.

This is a nice blend of black tea, pu’erh, carob and chocolate. I believe there is some vanilla flavoring in here too. It’s mildly chocolate-y and has a bit of heft. I like the fact that they decided to put pu’erh in here which gives the tea a nice added dimension. I am not blown away by it, but I do like it. It’s nice with some vanilla soymilk added in. Probably would be more appropriate as an afternoon/dessert tea. I’ll certainly finish off the bag happily.

Preparation
Boiling 5 min, 0 sec

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65
152 tasting notes

Slight cocoa fragrance, faintly chocolatey flavor. It’s a great ingredient list but the flavor doesn’t live up to expectations. I would not describe this as having surprising depth and body, even after I added almond milk. I think this tea might be nice as a low-key flavoring element for a fuller bodied puerh.

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1711 tasting notes

I’m not feeling this one. I’m trying and have had cups multiple times, but it’s just not there. I had to add creamer to make the flavors pop a little. It’s like the wateriest of chocolate milks. Is milks the plural of milk? Anyways… this tea is trying, but really has nothing going for it. It’s easy to drink down the cup mindlessly because it’s in front of me, but it’s a neutral experience that I don’t pay attention to. Into the get rid of bin it goes!

Preparation
200 °F / 93 °C 3 min, 0 sec

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