Strong and smooth, spicy with a thick body.
Images and more at https://puerh.blog/teanotes/2014-du-quan-eot
Flavors: Smooth, Spicy, Thick
Thick, oily, powerful, smooth… what’s not to like? Barring our pressings from Guafengzhai, I think this might be one of the best cakes we’ve pressed so far. It has plenty of body and strength to age well and is vivid, lively and interesting to drink now.
This tea was grown naturally without pesticides or fertilisers. We confirmed this with a lab test for agrochemical residues by one of the leading laboratories. Two hundred of the most common agrochemicals were tested for & no traces were detected.
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