1000 Year Old Yunnan Black

Tea type
Black Tea
Ingredients
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Flavors
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Caffeine
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Edit tea info Last updated by Dexter
Average preparation
205 °F / 96 °C 0 min, 15 sec 6 g 5 oz / 140 ml

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2 Tasting Notes View all

  • “Thank you to Dexter for sharing this unusual tea with me. I can’t remember if this was a sample gift or a purchase… it’s been a while. :D But it is unusual, I mean, 1000 year old trees? And as a...” Read full tasting note
  • “I really don’t know much about this other than the owner gave it to us and said it was special. Not sure about special, but it is unusual. Sweet, earthy, peachy (apricot?), brassy. A little puerh...” Read full tasting note

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2 Tasting Notes

2221 tasting notes

Thank you to Dexter for sharing this unusual tea with me.

I can’t remember if this was a sample gift or a purchase… it’s been a while. :D But it is unusual, I mean, 1000 year old trees? And as a black tea? Ok. I’ll try.

It smells a little smoky. A little like an Assam. A little like chocolate-dirt. The tea is really a very pretty amber colour.

Oh, this is quite sweet. I rinsed, and my first steep is about 10-15 seconds. It has a hint of carbs to it, but nothing like the honey black I just tried. It’s also almost floral-grapey like a Darjeeling, although it doesn’t have the perfumey notes of a very fresh/green leafed Darjeeling. And there’s some smoke in the background, but it’s more like tobacco leaves that have been warmed, than true smoke.

It’s also quite thin. Maybe that’s because of the shorter steep, but it’s somewhat unexpected.

I’ll have to drink more of this tea tomorrow, it’s not really what I was looking for tonight. But it’s really interesting.

Thanks so much for sharing, Dexter!

TBH, I think it’s this tea: http://store.thechineseteashop.com/Yunnan_Gu_Shu_Old_Tree_Black_Tea_p/rt-gs-001.htm
Just “Old Tree”, not specifically 1000 year old tree.

Preparation
205 °F / 96 °C 0 min, 15 sec 6 g 5 OZ / 140 ML
Dexter

Dunno – that’s the one he gave us saying it was “special” – I would have just entered it here as it was labelled.

OMGsrsly

It is labelled “1000 years old tree” but I checked the website, and based on the pictures, it looks like what I linked. The flavour profile seems in the same ballpark as well.

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1040 tasting notes

I really don’t know much about this other than the owner gave it to us and said it was special.
Not sure about special, but it is unusual. Sweet, earthy, peachy (apricot?), brassy. A little puerh ish, a little Indian blach, and some stone fruit. Would never have thought China Black if blind tasting this. Unusual, not bad, not my style…..

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