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“I have been hoarding this tea ever since I found out it was discontinued. It’s one of my absolute favorites; I love sour and tart, and this has sour and tart all over it. I’m not always a cherry...” Read full tasting note
“hibiscus blossoms, apple bits, sour cherries, orange peels…can you cram any MORE sour and tart factors into this one? LOL Yes! It’s the day of challenges for me today! The day where I will try...” Read full tasting note
“I’m kind of confused by all of the terrible reviews on this; I quite like it. Then again, I love anything sour, but I don’t find this to be overwhelmingly sour. There’s a slight hint of sweet...” Read full tasting note
“Had this iced while shopping today. I had the gal at Teavana make it for me. They use a large amount of leaf to make their iced tea. The liqour was a deep, dark burgundy. Very tart, sour cherry...” Read full tasting note
A rich and flavorful blend of black and green tea sets the stage for an orchestra of flavor. Sour cherries stand out as the soloist in this sweet and sour symphony of tea. This tea in particular is pefect iced or delicious hot. It’s your choice.
How to Prepare
Use 1 teaspoon of tea per 8 ounces of water. Heat water to 175 degrees and steep tea for 1-2 minutes. 2oz of tea equals 25-30 teaspoons.
Ingredients:
Black tea, green tea, hibiscus blossoms, apple bits, sour cherries, orange peels and safflower blossoms.
This tea blends well with:
Six Summits Oolong® Tea
Snow Geisha® White Tea
Strawberry Kiwi Herbal Tea
