Lavender Lemon Potion

Tea type
Herbal Tea
Ingredients
Apple, Blackberry Leaves, Citric Acid, Hibiscus, Lavender, Lemon Peel, Lemongrass, Rose Hips, Vanilla Pieces, White Chocolate Chips
Flavors
Citrus, Cookie, Lavender, Lemon Zest, Sweet, Tangy, Tart, Vanilla
Sold in
Loose Leaf
Caffeine
Caffeine Free
Certification
Not available
Edit tea info Last updated by Mastress Alita
Average preparation
Boiling 5 min, 0 sec 12 oz / 354 ml

Currently unavailable

We don't know when or if this item will be available.

From Our Community

1 Image

0 Want it Want it

2 Own it Own it

3 Tasting Notes View all

  • “Mastress Alita’s sipdown challenge Sunday, May 2nd: National Lemonade Day Tea #3 I drank the first cup on Lemonade day and the second steep the next day, so getting around to posting this now. ...” Read full tasting note
    93
  • “May Flowers! This tea is a delight! It tastes just like a sweet lemon sugar cookie that has been infused with just a touch of lavender, and it hits me in aaaaaaaaaaall the right ways! Sniffing the...” Read full tasting note
    95

From Tealyra

The intoxicating aroma of lavender and lemons will instantly relax you as you steep yourself a cup of this lovely tea. We have blended pure lavender, with lemon peel, sweet apple, rose hips, tart hibiscus and mini white chocolate chips to create a sweet floral lemon refresher. The white chocolate chips we’ve added take this herbal tea to a level of pure decadence, and tastes like a buttery rich lemon-lavender shortbread cookie!

Ingredients: Lavender flowers, lemon peel, apple, blackberry leaves, rosehips, citric acid, rosehip, hibiscus, vanilla pieces, white chocolate drops, lemongrass

Preparation: Use 1-1.5 tsp of tea per 8oz/200ml of water. Heat water to 205F/95C and steep for 4-5 minutes.

About Tealyra View company

Company description not available.

3 Tasting Notes

93
4255 tasting notes

Mastress Alita’s sipdown challenge Sunday, May 2nd: National Lemonade Day Tea #3

I drank the first cup on Lemonade day and the second steep the next day, so getting around to posting this now.  Ever have a wacky complicated tea blend turn out EXACTLY like how you wanted it to be?!  That is this blend for me.  I blind bought 50grams…it’s the perfect amount of lavender flavor, lemon flavor, sweetness from the one white chocolate chip in the teabag, and even the perfect amount of tartness from the hibiscus.  Lovely.  So so good.  It reminds me a bit of Bird & Blend’s Moondrop Dreams or like a very elaborate French dessert cookie.   It has the tartness of a lemon rind type of flavor, but also sweet lemon,  but then also sweetness from the white chocolate chip and a bit of floral from the lavender.  It’s balanced quite amazingly.  Very glad I bought it, would buy it again and Tealyra better not discontinue it! 
Steep #1 // 1 1/2 teaspoons for big mug // 15 minutes after boiling // 2 minute steep
Steep #2 // just boiled // 5 minute steep

tea-sipper

Reading Mastress Alita’s note again, I’m glad her great note convinced me to buy this one. This is what Steepster is for. :D

AJRimmer

I love the idea of white chocolate in there! How fun!

Mastress Alita

I absolutely love this tea! One day I’ll restock it… (TBH, I figured it was just a “me thing” cause I’d say this tea is pretty hibby heavy, which I like and most others on Steepster do not).

tea-sipper

Not too much hibiscus for me! I hope this blend ages well… possibly the hibiscus takes over or something. I already consider this blend a cupboard essential!

tea-sipper

Just looked at the photo on their site and it looks like WAY more hibiscus than what is in my pouch. I’m surprised I took a gamble on this blend, looking at that photo now.

Login or sign up to leave a comment.

95
1243 tasting notes

May Flowers! This tea is a delight! It tastes just like a sweet lemon sugar cookie that has been infused with just a touch of lavender, and it hits me in aaaaaaaaaaall the right ways! Sniffing the leaf, it has a very strong lemon scent; there are aspects to it that are tangy and citrusy, but others that are creamy and sweet like a lemon dessert, and it all sort of hits the senses at once.

Brewed up, the tea has a strong, lemonade tartness, but beneath that is a layer of creamy vanilla sweetness, and they play off each other nicely. Beneath the strong lemon is a subtle floral hint of lavender, and my only complaint is that the lavender comes off a little too softly because the lemon flavor is so strong in this tea, and lavender is such a nice compliment note to lemon, so I actually will take a pinch or two from my lavender bud stash that I use for mixing and add it to my infuser just to give the lavender element a little more strength. If you aren’t a big floral fan, then the lavender here should be subtle enough beneath the lemon and vanilla that unless you are particularly sensitive, it shouldn’t bother you much.

I really love lemon flavor profiles, and while I’m okay with lemon ginger teas, it’s nice to finally have a sweeter flavor pairing instead of spicy. This is a fantastic tea for fans of a sweet-tart flavor on the tongue, and is simply delightful before bed with the soft floral lavender touch.

Flavors: Citrus, Cookie, Lavender, Lemon Zest, Sweet, Tangy, Tart, Vanilla

Preparation
Boiling 5 min, 0 sec 1 tsp 12 OZ / 354 ML
tea-sipper

Looking at an order, but wondering how the hibiscus is in this? Very noticeable?

Mastress Alita

Pretty noticable. It doesn’t taste very fruit punchy, but it does turn reddish. It is, however, very tart/tangy/bitey lemon.

tea-sipper

Ok thanks!

Login or sign up to leave a comment.