Lavender Lemon Potion

Tea type
Herbal Tea
Ingredients
Apple, Blackberry Leaves, Citric Acid, Hibiscus, Lavender, Lemon Peel, Lemongrass, Rose Hips, Vanilla Pieces, White Chocolate Chips
Flavors
Citrus, Cookie, Lavender, Lemon Zest, Sweet, Tangy, Tart, Vanilla
Sold in
Loose Leaf
Caffeine
Caffeine Free
Certification
Not available
Edit tea info Last updated by Mastress Alita
Average preparation
Boiling 5 min, 0 sec 12 oz / 354 ml

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  • “May Flowers! This tea is a delight! It tastes just like a sweet lemon sugar cookie that has been infused with just a touch of lavender, and it hits me in aaaaaaaaaaall the right ways! Sniffing the...” Read full tasting note
    95

From Tealyra

The intoxicating aroma of lavender and lemons will instantly relax you as you steep yourself a cup of this lovely tea. We have blended pure lavender, with lemon peel, sweet apple, rose hips, tart hibiscus and mini white chocolate chips to create a sweet floral lemon refresher. The white chocolate chips we’ve added take this herbal tea to a level of pure decadence, and tastes like a buttery rich lemon-lavender shortbread cookie!

Ingredients: Lavender flowers, lemon peel, apple, blackberry leaves, rosehips, citric acid, rosehip, hibiscus, vanilla pieces, white chocolate drops, lemongrass

Preparation: Use 1-1.5 tsp of tea per 8oz/200ml of water. Heat water to 205F/95C and steep for 4-5 minutes.

About Tealyra View company

Company description not available.

1 Tasting Note

95
693 tasting notes

May Flowers! This tea is a delight! It tastes just like a sweet lemon sugar cookie that has been infused with just a touch of lavender, and it hits me in aaaaaaaaaaall the right ways! Sniffing the leaf, it has a very strong lemon scent; there are aspects to it that are tangy and citrusy, but others that are creamy and sweet like a lemon dessert, and it all sort of hits the senses at once.

Brewed up, the tea has a strong, lemonade tartness, but beneath that is a layer of creamy vanilla sweetness, and they play off each other nicely. Beneath the strong lemon is a subtle floral hint of lavender, and my only complaint is that the lavender comes off a little too softly because the lemon flavor is so strong in this tea, and lavender is such a nice compliment note to lemon, so I actually will take a pinch or two from my lavender bud stash that I use for mixing and add it to my infuser just to give the lavender element a little more strength. If you aren’t a big floral fan, then the lavender here should be subtle enough beneath the lemon and vanilla that unless you are particularly sensitive, it shouldn’t bother you much.

I really love lemon flavor profiles, and while I’m okay with lemon ginger teas, it’s nice to finally have a sweeter flavor pairing instead of spicy. This is a fantastic tea for fans of a sweet-tart flavor on the tongue, and is simply delightful before bed with the soft floral lavender touch.

Flavors: Citrus, Cookie, Lavender, Lemon Zest, Sweet, Tangy, Tart, Vanilla

Preparation
Boiling 5 min, 0 sec 1 tsp 12 OZ / 354 ML

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