Darjeeling Ruby

Tea type
Black Tea
Darjeeling Tea
Caramel, Floral, Honey, Malt, Rose, Plums
Sold in
Loose Leaf
Not available
Edit tea info Last updated by Mr. Waffles
Average preparation
180 °F / 82 °C 3 min, 30 sec 5 g 12 oz / 360 ml

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From Teabox

Made with the choicest picks of the season, this is a delectable blend of exquisite Darjeeling summer flush teas. What’s more is that this black tea blend comes with an impressive flavor profile of a distinguished character. Look for heady fruity flavors of blueberry and grape, underscored by a hint of parsley, in the aroma of the brew. Its well-rounded liquor, beaming with a discernible astringency and sweet flavor notes of dry rose, plum and raisins, makes for a fulfilling sip and offers an enduring mouth feel.

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3 Tasting Notes

217 tasting notes

Brewed at 178˚F and it’s not as aromatic or flavourful as I remember. Probably should brew at 185˚F next time. Still one of my favourites from Teabox.

Flavors: Caramel, Malt, Rose

175 °F / 79 °C 4 min, 0 sec

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39 tasting notes

Per the company’s description, there’s a decidedly grape and parsley scent to the tea; can’t say I picked up on any blueberry though. And when consumed, the flavor somehow morphs into more of a rose with a hint of plum, though muddled with a host of other indiscernable elements. Nice. The directions on the package say to give it 5 minutes of steeping, but I found that made the tea WAY too bitter. Taking it down to 3 minutes produced a much more palatable experience.

Flavors: Plums, Rose

185 °F / 85 °C 3 min, 0 sec 5 g 12 OZ / 360 ML

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