Yi Bang 2014 Spring

Tea type
Pu-erh Tea
Ingredients
Not available
Flavors
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Bulk, Loose Leaf
Caffeine
Not available
Certification
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Edit tea info Last updated by Ben Marcus-Willers (馬維彬)
Average preparation
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From Tea Urchin

Our 2014 Yibang is intensely floral, the empty cup is filled with the aroma of orchids, dried herbs and sweet melon.This tea is so satisfying and easy to drink. It’s light and buttery with the taste of nectar throughout. A touch of bitterness on the middle and back of the tongue, evolves to a sweet finish. It just seems to get sweeter with each infusion. The huigan is immediate and fills the nasal passage.

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