Water Sprite | Oolong Tea

Tea type
Oolong Tea
Ingredients
Oolong Tea Leaves
Flavors
Floral, Hay, Honey, Roasted
Sold in
Loose Leaf
Caffeine
Not available
Certification
Not available
Edit tea info Last updated by Terri
Average preparation
195 °F / 90 °C 2 min, 30 sec 3 g 12 oz / 354 ml

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  • “This is my favorite tea for the morning wake me up. I find it medium roasted, that tapers off into a nice floral in the second steep. (I brew western style mostly, because I usually don’t have time...” Read full tasting note
    95

From Tea Source

This is a darker oolong from southern Fujian, China. These hand-made leaves produce a dark, sweet aroma (think black plums). The steeped cup is medium to full-bodied and complex with flavor notes that range from toasty, sweet, mineral, and stone fruit.

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1 Tasting Note

95
21 tasting notes

This is my favorite tea for the morning wake me up. I find it medium roasted, that tapers off into a nice floral in the second steep. (I brew western style mostly, because I usually don’t have time for a brewing session at 4am …) I make a jar of this to last through my day, and the flavors change a bit as the tea cools off.

Flavors: Floral, Hay, Honey, Roasted

Preparation
195 °F / 90 °C 2 min, 30 sec 3 g 12 OZ / 354 ML

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