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Taste the highest point of the Earth with this very special offering.
Harvested from from Nepal’s Bhakanje Tea Estate, the highest elevation tea farm on the planet, Everest Black’s intense climate allows for slower growth. This process allows the tea to develop more unique, complex, and wonderful flavors. Higher elevation teas also benefit from clean water, fewer pests, nutrient-rich soil, and better quality sunlight. In the end, this tea produces a vibrant brew of fresh eucalyptus and sweet honey notes.
All these things combined create a blend that’s truly on top of the world!
Ingredients: Black tea.
Origin: Solukhumbu region, Nepal
Caffeine: MED-HIGH
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