Hung shui Oolong - Jinxuan (2016)

Tea type
Oolong Tea
Ingredients
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Flavors
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Loose Leaf
Caffeine
Low
Certification
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Edit tea info Last updated by PrimeTieane
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From Tea Masters Blog

Cultivar: Jinxuan Oolong
Harvested by machine: April 9th, 2016
Origin: Songboling, Nantou county
Process: lightly oxidized, rolled Oolong with a light to medium roast.

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