Victorian Earl Grey

Tea type
Black Tea
Ingredients
Bergamot Oil, Ceylon Black Tea, Chinese Black Tea, Indian Black Tea, Lavender, Rose Blossom Leaves, Rosemary
Flavors
Not available
Sold in
Loose Leaf
Caffeine
Not available
Certification
Not available
Edit tea info Last updated by Oolong Gal
Average preparation
195 °F / 90 °C 2 min, 30 sec 12 oz / 354 ml

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From Tea Haus

Travel back to the Victorian era with this black tea using our first-rate bergamot oil, lavender, rosemary, and rose blossoms. Curly moustaches and white gloves are only temporary side effects.

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1 Tasting Note

95
45 tasting notes

Love this Earl Grey. You would think the lavender, rosemary and rose blossoms would overpower the bergamot…but it does not. The balance of all the ingredients makes for a very pleasant tasting tea. Great for in the morning as breakfast tea or in the afternoon when you want a little pick-me-up. Worth the wait to order it online.

Preparation
195 °F / 90 °C 2 min, 30 sec 1 tsp 12 OZ / 354 ML

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