Mt Hood Vanilla No. 17

Tea type
Black Tea
Ingredients
Ceylon Black Tea, Vanilla Bean
Flavors
Vanilla
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Loose Leaf
Caffeine
Medium
Certification
Not available
Edit tea info Last updated by Mastress Alita
Average preparation
190 °F / 87 °C 4 min, 0 sec 14 oz / 414 ml

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6 Tasting Notes View all

  • “Mmmm. The vanilla taste comes through pretty strong, but doesn’t overpower the black tea. It’s super vanilla-y but not too creamy. I think I would enjoy drinking this in the winter because...” Read full tasting note
  • “Day 1 of my advent from Inkling! I audibly gasped when I took my first sip of this tea. It has an incredibly lovely vanilla flavor, that seems to be surprisingly difficult to find. Really enjoyed...” Read full tasting note
    87
  • “After listening to Jenni King rave about this tea for years (literally!) I finally caved and got my hands on some. And she wasn’t wrong…this is one of the best vanilla teas I’ve ever tried! Not...” Read full tasting note
    90
  • “Another simple tea – strong, rich vanilla flavor in a delicious black tea base. Although strong, the vanilla isn’t overpowering or sweet. Although Amethyst’s Gold (52Teas) is still occupying the...” Read full tasting note

From Tea Chai Te

A smooth Ceylon tea naturally infused with vanilla bean, which is known to contain
anti-oxidant properties.

About Tea Chai Te View company

Company description not available.

6 Tasting Notes

144 tasting notes

Mmmm. The vanilla taste comes through pretty strong, but doesn’t overpower the black tea. It’s super vanilla-y but not too creamy. I think I would enjoy drinking this in the winter because something about the aftertaste makes me think of a gentle snowfall.

Preparation
205 °F / 96 °C 3 min, 0 sec

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87
482 tasting notes

Day 1 of my advent from Inkling! I audibly gasped when I took my first sip of this tea. It has an incredibly lovely vanilla flavor, that seems to be surprisingly difficult to find. Really enjoyed this at the end of my work day yesterday.

Flavors: Vanilla

Shae

Adding to my wishlist! I love a good vanilla tea.

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90
638 tasting notes

After listening to Jenni King rave about this tea for years (literally!) I finally caved and got my hands on some. And she wasn’t wrong…this is one of the best vanilla teas I’ve ever tried! Not quite as good as Whispering Pines Golden Orchid, but perhaps a close second. The vanilla flavor is rich and natural and compliments the base tea well. It’s delicious straight, but milk takes it to the next level and I’m betting it would make a pretty awesome sweetened tea latte as well, though I haven’t tried that yet. I’m down to the last couple teaspoons of my 2oz tin and will almost certainly be restocking.

Flavors: Vanilla

Preparation
Boiling 3 min, 30 sec 1 tsp 12 OZ / 354 ML

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308 tasting notes

Another simple tea – strong, rich vanilla flavor in a delicious black tea base. Although strong, the vanilla isn’t overpowering or sweet. Although Amethyst’s Gold (52Teas) is still occupying the top spot in my list of favorite vanilla black teas, this is a worthy substitute. It’s certainly easier to get my hands on, so I’ll be adding this to my list of teas to repurchase.

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83
15 tasting notes

Brews up a nice dark amber. Smells strongly of vanilla in the bag, and brews into a nice calm vanilla blanketing a lovely black tea. Simple but very nice.

Preparation
160 °F / 71 °C 4 min, 0 sec

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100
32 tasting notes

I absolutely love this tea. The ceylon is pronounced and the vanilla really comes through. It needs nothing, no milk or sugar. A beautiful blend!

Preparation
6 min, 0 sec

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