Creme Brulee

Tea type
Black Tea
Ingredients
Black Tea, Brittle, Natural And Artificial Flavouring
Flavors
Burnt Sugar, Caramel, Malt, Nuts, Smoke, Smooth, Spices, Creamy, Nutty, Vanilla, Brown Sugar, Hazelnut, Tea, Toffee, Honey
Sold in
Loose Leaf
Caffeine
Medium
Certification
Not available
Edit tea info Last updated by Mastress Alita
Average preparation
205 °F / 96 °C 3 min, 0 sec 3 g 55 oz / 1628 ml

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31 Tasting Notes View all

From T2

A silky, decadent sweet treat. Velvety vanilla plays with caramelised hazelnuts in a gorgeously golden brew. An intense aroma enhances a refined and delicate infusion. Creamy and dreamy, this buttery caramel delight sings the song of after-dinner contentment.

Ingredients: Black tea, natural and artificial flavor, hazelnut praline (sugar, hazelnuts) [CONTAINS TREE NUTS.]

Brew:
1 teaspoon per 200mls, brew 2-3 minutes in water at 100 degrees Celsius.

Serve: With or without milk, a little drizzle of honey is heaven.

Flavour: Caramel, Sweet, Vanilla

Strength: Medium

About T2 View company

Company description not available.

31 Tasting Notes

83
15049 tasting notes

Another from MissB i have to say this was was pretty pleasant. I think i like bayswater’s version just a little more, but not with a huge degree of conviction lol. This has got some great caramel/vanilla notes in it and even as it cooled it maintained that delicious taste. happy to have tried this one! thanks missb!

MissB

Of all the T2 teas, I think this is my favorite.

Sil

so far i’d have to agree, though the puerh was nice too… heh

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78
15 tasting notes

The box recommends honey as a sweetener, but I disagree. Two parts white sugar, 1 part honey (use the amount you’d normally do, just eyeball amounts).

Flavors: Caramel, Hazelnut, Vanilla

Preparation
205 °F / 96 °C 3 min, 45 sec 2 tsp 17 OZ / 500 ML

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90
3 tasting notes

I love this tea. It smells so good in every sips I take. The taste of the caramel wasn’t strong but it still tastes good with a scent of vanilla & hazelnut. This would be in my favourite list. Added a little bit of honey, and the it tasted even better.

Flavors: Caramel, Hazelnut, Honey

Preparation
205 °F / 96 °C 3 min, 30 sec 1 tsp 8 OZ / 250 ML

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82
109 tasting notes

After trying this a few more times, I’ve decided that this is indeed, a very good tea. Not sure why I wasn’t enamoured by the sample, but since receiving a whole box of this as a gift from T2, I’ve been making it in my T2 flask to take to work a few times a week.
Aroma and mouthfeel are both of the creme brulee variety and this has been an enjoyable experience.

I’ve found that brewing for four minutes at a slightly lower temperature (as opposed to shorter steeping times in boiling) prevents the bitterness that others have mentioned in their notes.

Yummy :)

Preparation
195 °F / 90 °C 4 min, 0 sec 2 tsp 14 OZ / 400 ML
Celeste Alice

I had very similar thoughts when first sampling this blend. However it’s now one of my all time favourites.

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92
1500 tasting notes

If caramel and hazelnuts were to have a tea baby with vanilla as Auntie, this would be that tea.

Flavors: Caramel, Nuts, Vanilla

Preparation
200 °F / 93 °C 3 min, 0 sec 2 tsp 12 OZ / 354 ML
gmathis

Excellent description!

Sil

lmao

Ysaurella

sounds really great !

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91
11 tasting notes

Fantastic Tea. I was worried it would be too rich and sweet, but not at all. A great morning or afternoon tea. Not one you could drink all day, but essential for the shelf.

Preparation
Boiling 3 min, 45 sec

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84
4 tasting notes

im not a milky tea person, but this tea has swayed me. great morning tea with a tea spoon of honey and some milk

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67
4 tasting notes

A good occasional tea, if you like sweet teas. It works quite lovely with cream and a teaspoon of sugar in the evening, but isn’t something I could have all the time.
You have to really like sweet tea though, and the steep time is really a hit-or-miss thing.

Preparation
200 °F / 93 °C 3 min, 0 sec

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