Zin Hsuan Oolong from Stone Leaf Teahouse

Zin Hsuan Oolong

Tea type
Oolong Tea
Ingredients
Not available
Flavors
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Caffeine
Not available
Certification
Not available
Edit tea info Last updated by Payton
Average preparation
200 °F / 93 °C 1 min, 30 sec

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  • “I know why they call this “milk tea”. It has a creamy texture that I usually associate with a high-quality Korean green or Anji Baicha, but with the fruity taste of a first-class rolled spring...” Read full tasting note
    94

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1 Tasting Note

94
108 tasting notes

I know why they call this “milk tea”. It has a creamy texture that I usually associate with a high-quality Korean green or Anji Baicha, but with the fruity taste of a first-class rolled spring Oolong. Nice and sweet with very little dryness. The wet leaves have a more robust aroma than the liqueur: more like a deeply aromatic plum.
Preparation
200 °F / 93 °C 1 min, 30 sec
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