2013 Mengku Wild Arbor King Raw Puerh tea

Tea type
Pu-erh Tea
Ingredients
Pu Erh Tea
Flavors
Not available
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Caffeine
Not available
Certification
Not available
Edit tea info Last updated by AllanK
Average preparation
Boiling 0 min, 15 sec 3 g 2 oz / 55 ml

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2 Tasting Notes View all

  • “This one has a very strong and enveloping energy right off the bat. Through the first, say about, 5 steeps this one seems to have a lot of potential. Although it falls off rather quick and leaves...” Read full tasting note
    62
  • “Still a bit too bitter for me. Nice but I like smoother and sweeter teas. Steeping times: between 5 seconds to start with to 7 seconds towards the 8th steeping. It has gone back to the pumidor...” Read full tasting note
    69

From Shuangjiang Mengku Tea Co., Ltd.

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About Shuangjiang Mengku Tea Co., Ltd. View company

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2 Tasting Notes

62
32 tasting notes

This one has a very strong and enveloping energy right off the bat. Through the first, say about, 5 steeps this one seems to have a lot of potential. Although it falls off rather quick and leaves a strong bitter sweetness to end the session.

Overall not a very exciting tea, but has signs of an exceptional tea. Not overly encapsulating, which I find popular amongst a few Mengku factory teas.

Preparation
Boiling

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69
12 tasting notes

Still a bit too bitter for me. Nice but I like smoother and sweeter teas.

Steeping times: between 5 seconds to start with to 7 seconds towards the 8th steeping.

It has gone back to the pumidor until next year’s tasting.

Preparation
205 °F / 96 °C 0 min, 15 sec 3 g 2 OZ / 55 ML
DigniTea

For me, Mengku’s Arbor King needs several years of age before it is enjoyable. Drinking my 2006 now.

Rui A.

Thank you DigniTea. I agree, tea definitely needs more time as it is still bitter.

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