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“This tea is lacking something that I like in my tea, and I haven’t quite figured out what. I know I wanted brighter notes in it, so I added juniper berries and fresh orange peel and that helped...” Read full tasting note
“Had this again… It really is very good. It’s a solid, very normal black tea, and oftentimes that’s exactly what I’m looking for as I start my workday. This and Rukeri Black, from the same company,...” Read full tasting note
This is a brisk, full bodied black tea with a story. Instead of being processed by machinery, it is pounded in a vangedi stone mortar—the way estate workers make their tea at home.
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This tea is lacking something that I like in my tea, and I haven’t quite figured out what. I know I wanted brighter notes in it, so I added juniper berries and fresh orange peel and that helped with whatever I found it was lacking. It’s one of a friend’s favorite teas, and I shall be happy to drink it when I visit her, but I don’t need to keep it in my cabinet.
Had this again… It really is very good. It’s a solid, very normal black tea, and oftentimes that’s exactly what I’m looking for as I start my workday. This and Rukeri Black, from the same company, are probably my favourite ‘standard’ black teas, and I go through both rather faster than some of the more interesting, unusual teas in my cupboard.
