Glenburn Autumn Crescendo

Tea type
Black Tea
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Astringent, Caramel, Floral, Fruity, Nutty, Sweet, Vanilla
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Edit tea info Last updated by Cameron B.
Average preparation
200 °F / 93 °C 3 min, 30 sec 14 oz / 414 ml

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From Queen's Pantry

This estate tea comes from the Glenburn Tea Estate in Darjeeling, India. It yields a full bodied but mellow cup of tea. The flavor combines a flowery bouquet with malty undertones. In short it is an exquisite cup.

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1 Tasting Note

91 tasting notes

Happy first day of autumn everybody!

Thanks to an extremely generous sample from ::Nicole:: I am celebrating the first day of autumn with a very fine cup of Glenburn Autumn Crescendo Darjeeling tea. I can think of no better way to bring in my favorite season than with a delicious cup of an autumn flush of my beloved Darjeeling tea.

This tea is ripe with flavor. Classic Darjeeling floral notes along with ripe fruitiness, a bit of astringency, some nuttiness and a wonderful caramelly/vanilla sweetness combine to make this a very fine autumn flush Darjeeling tea that is as fecund and fruitful as the magical time of year in which it is produced. I’m so loving it!

I hope that all of you out there in Steepsterland will take time out to enjoy a special cup today in honor of the beginning of this most glorious time of year!

Flavors: Astringent, Caramel, Floral, Fruity, Nutty, Sweet, Vanilla

200 °F / 93 °C 3 min, 30 sec 2 tsp 14 OZ / 414 ML

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