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“The brew is surprisingly dark. And it has a strong aroma, very much like European basil, but with even more clove-like notes. Very herbal, basil taste, rich and complex, with long aftertaste and...” Read full tasting note
In a busy world we often seek space. Tulsi – sacred in its native India – is famed for this. The Rama, Krishna and lemon essences blend to sharpen your senses as these magical herbs combine. Infuse, sip, let the clouds disperse and your wisdom arise.
Every Pukka plastic-free tea bag comes in its own recyclable envelope to retain the essential oils in our organic herbs. Each bag has two chambers, allowing these incredible herbs to flow and release the full potency in your cup. To help the flavours to fully disperse, pour boiling water directly on the bag. Every herb loves the water, so leave them to steep for the perfect brew. And remember to boil just the amount of water you need to make your cuppa as sustainable as it can be.
Ingredients: Tulsi leaf blend (green Rama, purple Krishna, lemon Vana)
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The brew is surprisingly dark.
And it has a strong aroma, very much like European basil, but with even more clove-like notes.
Very herbal, basil taste, rich and complex, with long aftertaste and spicy notes.
I’m pleasantly surprised that the tea made just from one plant (although from three variations of it) can be this interesting. And fortunately Pukka didn’t spoil it with their usually overused licorice and ginger.
Flavors: Clove, Herbs, Spicy, Tulsi
