Clean Matcha Green

Tea type
Green Matcha Blend
Ingredients
Dandelion Root, Fennel Seed, Lemon, Licorice Root, Matcha Green Tea, Nettle, Sencha
Flavors
Fennel Seed, Grass, Licorice, Lemon, Lemongrass, Sweet
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Tea Bag
Caffeine
Not available
Certification
Fair Trade, Organic
Edit tea info Last updated by Lexie Aleah
Average preparation
205 °F / 96 °C 7 min, 0 sec 2 g 8 oz / 231 ml

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3 Tasting Notes View all

  • “The aroma is mainly licorice with a bit of nettle and fennel. The same applies to taste, though the base sencha is discernible in the background. Too bad that matcha is almost non-perceptible. If I...” Read full tasting note
    43
  • “Method: 8 oz boiling water steeped for at least 30 minutes.(I recommend 15+) I was unsure about this tea as I abhor lemongrass. I really enjoyed it though. I believe it is because of the licorice...” Read full tasting note
    56

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3 Tasting Notes

43
192 tasting notes

The aroma is mainly licorice with a bit of nettle and fennel.
The same applies to taste, though the base sencha is discernible in the background.
Too bad that matcha is almost non-perceptible. If I hadn’t read about it on the packaging, I wouldn’t have detected it. That’s why the rating drops down.

Flavors: Fennel Seed, Grass, Licorice

Preparation
195 °F / 90 °C 5 min, 0 sec 2 g 8 OZ / 250 ML

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56
329 tasting notes

Method: 8 oz boiling water steeped for at least 30 minutes.(I recommend 15+)

I was unsure about this tea as I abhor lemongrass. I really enjoyed it though. I believe it is because of the licorice root and the fact that the lemon grass isn’t overpowering.
Flavors: Sweetness from the licorice, fresh lemon towards the end of the sip.
Green tea and Matcha are nowhere to be found. Tastes like a herbal tea, is very similar to Traditional Medicinal’s Throat Coat tea taste wise.

Flavors: Lemon, Lemongrass, Licorice, Sweet

Preparation
Boiling 8 min or more 8 OZ / 236 ML

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