Lapsang Souchong

Tea type
Black Tea
Ingredients
Not available
Flavors
Ash, Campfire, Dark Wood, Earth, Meat, Mineral, Savory, Smoke, Smoked, Smooth, Wood
Sold in
Bulk, Loose Leaf
Caffeine
High
Certification
Organic
Edit tea info Last updated by Cameron B.
Average preparation
200 °F / 93 °C 3 min, 0 sec 16 oz / 473 ml

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  • “Sipdown! (33 | 485) Smoked lapsang isn’t a favorite of mine, I find it to be generally overwhelming even though I typically like smoked foods. This one was gifted to me by an Instagram friend in a...” Read full tasting note

From Pannikin Coffee & Tea

From China, this unique tea has a sweet, smokey aroma and smooth finish.

About Pannikin Coffee & Tea View company

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1 Tasting Note

3986 tasting notes

Sipdown! (33 | 485)

Smoked lapsang isn’t a favorite of mine, I find it to be generally overwhelming even though I typically like smoked foods. This one was gifted to me by an Instagram friend in a tea swap.

It’s fine, a mix of dark wood, campfire smoke, savory smoked meat, and earth. Quite a bit of minerality as well, which ties in with the earthy part.

Anyway, not a favorite for me. But it’s the thought that counts! :)

Flavors: Ash, Campfire, Dark Wood, Earth, Meat, Mineral, Savory, Smoke, Smoked, Smooth, Wood

Preparation
200 °F / 93 °C 3 min, 0 sec 3 tsp 16 OZ / 473 ML

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