Biltmore English Breakfast

Tea type
Black Tea
Ingredients
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Flavors
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Caffeine
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Certification
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Edit tea info Last updated by Josie Jade
Average preparation
195 °F / 90 °C 4 min, 0 sec

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  • “We went on a little getaway trip to Asheville for the past couple of days. It’s hard dating someone who’s family is 12+ hours away, since it means that holidays are always stressful figuring out...” Read full tasting note
    80

From Oliver Pluff & Company

A rich and mellow black tea blend.

Especially blended for Biltmore Estate by Oliver Pluff & Company.

In the 1800s, George Washington Vanderbilt began to make regular visits with his mother to Asheville, NC. He loved the scenery and climate so much that he decided to create his own summer estate in the area, which he called his “little mountain escape”. Biltmore House, the main house on the estate, is a Chateauesque-styled mansion built between 1889 and 1895 and is the largest privately owned house in the United States, at 178,926 square feet and featuring 250 rooms. Still owned by one of Vanderbilt’s descendants, it stands today as one of the most prominent remaining examples of the Gilded Age, and of significant gardens in the jardin a la francaise and English Landscape garden styles in the United States.

About Oliver Pluff & Company View company

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1 Tasting Note

80
358 tasting notes

We went on a little getaway trip to Asheville for the past couple of days. It’s hard dating someone who’s family is 12+ hours away, since it means that holidays are always stressful figuring out who’s going or staying where. We usually switch for Thanksgiving and New Years, but Christmas is always spent apart with each of our own families. So this year we decided to go to Asheville for a little trip to spend some quality time together before the boy heads to St. Louis. We love Asheville and had plenty on our to-do list, which included the Biltmore Estate. I had been plenty of times in school, but Gary had never been, and it is decorated beautifully at Christmas time. We spent a nice, relaxing part of the day browsing around the house and gardens and then went to the little winery on the estate and had lunch and sampled some wines. I saw that they have their own tea that they sell in the little shops on the estate, by Oliver Pluff & Company. When I saw this one, the only other choice in that particular shop was Earl Grey. Later in the day, in other shops I saw a Southern Mint blend and a Blackberry black tea. This is a pretty good tea. It has that deep, malty flavor with just a little sweetness that I love! Glad I picked this one up, and every time I drink a cup of it it will remind me of our Christmas trip to the Biltmore Estate. :)

-Dry blend has large black tea leaves and twigs.
-Dry leaves smell malty and musty. Tea liquor aroma is sweet and malty.
-Tea liquor is a clear dark reddish orange color.
-Robust flavor and finish. Rich malty aftertaste with a hint of sweetness.
-Best with milk and sweetener.
-Very good tea. Deep malty flavor that is a perfect cup with milk and sugar.

Preparation
195 °F / 90 °C 4 min, 0 sec
Tuscanteal

I think even if they weren’t 12 hours away, you’d still be in that predicament. I know we go through it every year as well. I feel guilty when I don’t go with my family and then miss them too. But then I feel bad dragging him to see just my family.

Josie Jade

You have a point there, Tuscanteal!

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