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“Aboslutely not-amazing and thus very boring green tea. I kept the steeping temperature lower as recommended: Infusion Temperature: 65 to 71℃ to avoid astringency and bitterness, steeped for 3...” Read full tasting note
Hanoi Spring Organic green tea from Vietnam
Nestled among thick clouds in the mountain ranges of Northern Vietnam, this unique green tea is harvested from old and majestic “Tuyet San” tea trees. The smoky green leaves curled with an olive green tint will surely win you over with its golden colors with a full slightly sweet taste and refreshing grassy notes.
Infusion Temperature: 65 to 71℃
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Aboslutely not-amazing and thus very boring green tea. I kept the steeping temperature lower as recommended: Infusion Temperature: 65 to 71℃ to avoid astringency and bitterness, steeped for 3 minutes and well that’s it?
I know my senses could be affected by my cold or whatever this sickness is (not Covid).
It was grassy and mellow. But that’s all. Many other green tea bags or sachets do the same. Maybe even a bit better. There is nothing that I would say, yes, this is specififc for Vietnamese tea. But yes, it has got promised golden colors. But if that’s all that this tea offers, it is not much.
Not recommended for its price.
