Like the first Nongfu Spring RTD I tried, this one was quite sweet. However the juicy and floral white peach notes with the greener oolong base that was clearly used as the foundation were both way better suited flavour-wise to that type of sweetness. Everything just clicked together very smoothly for an equally fruity and tea-forward drink that was pretty refreshing. I’d love to see what a 50% sweetened version of this would be like. I feel like that would be pretty close to perfect!
Also three of the four drinks ended up having pretty notable floral elements, this being on of them. However, I thought this was the most “natural” floral tasting and the least aggresive.