Kathmandu Cosmos (Herbal) from Nepal Tea

Kathmandu Cosmos (Herbal)

Tea type
Chai Fruit Herbal Blend
Ingredients
Not available
Flavors
Citrus, Citrus Zest, Earthy, Eucalyptus, Ginger, Lemon, Lemongrass, Menthol, Pungent, Savory, Smoke, Smooth, Sweet
Sold in
Loose Leaf
Caffeine
Caffeine Free
Certification
Organic
Edit tea info Last updated by Cameron B.
Average preparation
200 °F / 93 °C 3 min, 0 sec 16 oz / 473 ml

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1 Tasting Note View all

  • “Sipdown! (50 | 302) Last Sips by tea for August! This smelled a bit… alarming dry. Very strong citrusy/medicinal scent. Luckily it doesn’t taste like the smell, lol. I mostly taste the lemongrass...” Read full tasting note
    78

From Nepal Tea

Flavor notes: Fruity | Citrus | Lemon Zing

Refresh yourself and experience calmness with this HERBAL TEA’s mix of healthy spices and herbs

Ingredients: Organic Cinnamon Leaf, Organic Ginger, Organic Lemongrass, Organic Black Cardamom, Organic Orange Peel

No Caffeine Content
Health Benefits: Refreshing | Calming

About Nepal Tea View company

Company description not available.

1 Tasting Note

78
Recommended
4161 tasting notes

Sipdown! (50 | 302)

Last Sips by tea for August!

This smelled a bit… alarming dry. Very strong citrusy/medicinal scent.

Luckily it doesn’t taste like the smell, lol. I mostly taste the lemongrass paired with ginger and a touch of citrus. But there’s something else, and I’m assuming it’s the black cardamom? I’ve never had black cardamom, so not sure what it tastes like, but this is quite… aromatic? Citrusy but in a mentholated, pungent essential oil sort of way, and there’s even a hint of smoke at the end of the sip. It’s reminding me a bit of eucalyptus as well.

Someone who knows, is that what black cardamom tastes like? Ha ha either way, it was enjoyable and quite different from other lemongrass-based tisanes I’ve had.

Flavors: Citrus, Citrus Zest, Earthy, Eucalyptus, Ginger, Lemon, Lemongrass, Menthol, Pungent, Savory, Smoke, Smooth, Sweet

Preparation
200 °F / 93 °C 3 min, 0 sec 3 tsp 16 OZ / 473 ML
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