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This beautifully fluffy Bai Mu Dan balances delicate and robust taste into a beautiful dance of flavor.
The aroma is refreshing, with floral and fruity notes blending with green notes. Steeping the leaves, a richly smooth mouthfeel coats the mouth. The taste is primarily of sweet fruits with a delicate starchy tinge and mild notes of vegetation.
ORIGIN: Panxi, Fuding, Ningde, Fujian, China
MEANING: White peony (bai mudan)
CULTIVAR: Fuding Da Bai Hao
HARVEST TIME: Spring 2012
TASTE: Medium body, sweet, slightly starchy
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