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“At first I thought this was a little bitter, but I find that with each sip it tastes better. It’s supposed to be medium strength but it might be stronger than that. It’s actually a quite pleasant...” Read full tasting note
“Spoils you for other tea. I think I’d kill for this tea, but I haven’t been put to the test yet.” Read full tasting note
“This is a pleasant black tea blend of Ceylon and Assam. It makes a really nice breakfast tea as there’s a good amount of caffeine and a stronger flavour. I had it without cream and sugar, but I...” Read full tasting note
Since 1894, Murchie’s has been importing and blending the finest quality teas from select gardens around the world. As the decades have passed, the art of tea blending and tradition of excellence are handed down along with the old recipes. Today, Murchie’s offers traditional products and classic blends while also developing new combinations for a new generation of tea drinkers. We are proud to provide blends for events and occasions, from local landmarks to national observations and royal milestones.
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NordqvistAt first I thought this was a little bitter, but I find that with each sip it tastes better. It’s supposed to be medium strength but it might be stronger than that. It’s actually a quite pleasant black tea.
Mmm. It’s super tasty with a splash of milk.
This was my choice for Steepster’s book club. I picked it because it sounds fancy and the tea was first blended around the same time that the book is set. I hope the others I’m swapping with like it.
This is a pleasant black tea blend of Ceylon and Assam. It makes a really nice breakfast tea as there’s a good amount of caffeine and a stronger flavour. I had it without cream and sugar, but I can see this being nicely complemented by either. I wouldn’t rush out for it again – I tend to prefer additional flavours but for purists, I can see this being a real hit! It had a hint of malt and plums that came out for me.
Flavors: Malt, Perfume, Plum
