2011 Dragon Pole Menghai Dayi Puerh

Tea type
Pu'erh Tea
Ingredients
Pu Erh Tea
Flavors
Earth, Sweet
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Caffeine
Not available
Certification
Not available
Edit tea info Last updated by AllanK
Average preparation
Boiling 0 min, 15 sec 6 oz / 170 ml

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  • “This is a very tasty ripe puerh. It has almost all the hallmarks of a Dayi save one. Neither the seal or the inner ticket glow green under the black light. I am wondering if Dragon Tea House has...” Read full tasting note
    88

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1 Tasting Note

88
1758 tasting notes

This is a very tasty ripe puerh. It has almost all the hallmarks of a Dayi save one. Neither the seal or the inner ticket glow green under the black light. I am wondering if Dragon Tea House has sold me a fake? Taste wise I rate this quite highly. However I still wonder, could it be a fake. I thought by 2011 all pricy Dayi bings glowed green under the blacklight. If anyone has this tea and tested it under the black light please let me know.

I brewed this six times in a 170ml Yixing Teapot with 9.5g leaf and boiling water. I steeped it for 10 sec, 10 sec, 15 sec, 20 sec, 30 sec, and 1 min. This tea was far from finished. I am sure I could have gotten at least six more steeps out of it but I had had enough caffeine.

Flavors: Earth, Sweet

Preparation
Boiling 0 min, 15 sec 9 tsp 6 OZ / 170 ML
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I’ve personally had good luck with DTH, but I have heard of them selling fakes in the past. I hope yours is genuine!

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