Emerald Earl Grey

Tea type
Oolong White Blend
Ingredients
Bergamot, Oolong Tea, White Tea
Flavors
Bergamot, Floral, Mineral, Perfume, Smooth, Spring Water, Sweet, Thick
Sold in
Loose Leaf
Caffeine
Medium
Certification
Not available
Edit tea info Last updated by Cameron B.
Average preparation
200 °F / 93 °C 2 min, 30 sec 12 oz / 362 ml

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5 Tasting Notes View all

  • “Sipdown! (6 | 409) I think this is my first time trying this, despite it being the last serving in a 50g package. Clearly I sent samples to a lot of people, heh heh… Honestly though, I’m not upset...” Read full tasting note
  • “Oddly enough this might be my favorite Earl Grey I’ve had. The Oolong leaves have a lighter taste than the normal, black leaf Earl Grey. This has a bit more of a fruity tartness to it – an...” Read full tasting note
    90
  • “This is drinkable perfume! The special oolong and white tea base gives this classic favourite a great twist. It is lighter and sweeter than traditional Earl Grey – great for hot summer days!” Read full tasting note
    88
  • “Surprised that no one has added this to steepster yet! Was in the Melbourne Lupicia store last month literally sniffing every tea they had on display. Bought a hefty amount purely based on what my...” Read full tasting note
    87

From Lupicia

A blend of quality Taiwanese oolong tea and shining white tea is scented with an elegant aroma of bergamot.

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About Lupicia View company

Company description not available.

5 Tasting Notes

3986 tasting notes

Sipdown! (6 | 409)

I think this is my first time trying this, despite it being the last serving in a 50g package. Clearly I sent samples to a lot of people, heh heh…

Honestly though, I’m not upset to be finishing it, as it’s not my favorite. I’m not the biggest baozhong fan in the first place, it tends to be a bit too floral for me. And combine that with a rather floral bergamot, and it’s just liquid perfume. Not to say that it tastes bad or isn’t good quality, it’s just waaaaaay too much floral for me. I can taste the oolong’s silky, mineral, leafy qualities under the bergamot, especially at the end of the sip.

Not for me! I’m glad I apparently sent it to several people to try ha ha. :P

Flavors: Bergamot, Floral, Mineral, Perfume, Smooth, Spring Water, Sweet, Thick

Preparation
190 °F / 87 °C 3 min, 0 sec 3 tsp 16 OZ / 473 ML

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90
116 tasting notes

Oddly enough this might be my favorite Earl Grey I’ve had.

The Oolong leaves have a lighter taste than the normal, black leaf Earl Grey. This has a bit more of a fruity tartness to it – an excellent tea for summer. Highly recommend.

Preparation
185 °F / 85 °C 4 min, 0 sec
Cathy Baratheon

Oh yay! This is one of my favourites too!

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88
338 tasting notes

This is drinkable perfume! The special oolong and white tea base gives this classic favourite a great twist. It is lighter and sweeter than traditional Earl Grey – great for hot summer days!

Preparation
Boiling 1 min, 45 sec

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87
109 tasting notes

Surprised that no one has added this to steepster yet!
Was in the Melbourne Lupicia store last month literally sniffing every tea they had on display. Bought a hefty amount purely based on what my nose had to say about each one.
The Emerald Earl Grey really caught my attention with what I can only describe as a sweet, fruity bergamot (vs the stuffy kind), but really there is more to it that I just don’t really have the words for.
The blend of creamy oolong with refreshing white tea really is a delicious combination and does taste elegant like the description says.
Accidentally brewed for double the recommended time and it still turned out so delicate and delicious.
If your Lupicia offers this blend, I highly suggest you go and enjoy it too!

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