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“Interesting, deeper flavor than it’s smell, and really tangy. Reminds me of the heartier citrus fruits like grapefruit, yet it is still soft. Slightly sour and sweet. Hints of watermelon and citrus...” Read full tasting note
2019 Jingmai sheng puerh with what’s known as ‘rose yaobao’
As I drank this I found myself remembering the days exploring drinks at all the health places.
This tea reminds me of three things: watermelon juice, cactus lemonade, and weak rose water.
I’m being 100 with you all here and I hope you experience it as well.
I would not store this with other teas, the yaobao has quite the aromatics.
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Interesting, deeper flavor than it’s smell, and really tangy. Reminds me of the heartier citrus fruits like grapefruit, yet it is still soft. Slightly sour and sweet. Hints of watermelon and citrus peel. This is a wonderful tea and as it has sat in storage (70F 61%) for a year, it has improved even more.
Flavors: Acidic, Floral, Fruity, Grapefruit, Sweet, Watermelon
