2003 7542 Dayi

Tea type
Pu-erh Tea
Ingredients
Pu Erh Tea
Flavors
Not available
Sold in
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Caffeine
Not available
Certification
Not available
Edit tea info Last updated by Dragoran
Average preparation
Boiling 7 g 4 oz / 125 ml

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  • “Stored noticeably more wetly than its companion Menghai 7542, this is nonetheless a noticeably better tea. The storage taste, while strong on the first steep, dissipates quickly, leaving behind an...” Read full tasting note
    90

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1 Tasting Note

90
27 tasting notes

Stored noticeably more wetly than its companion Menghai 7542, this is nonetheless a noticeably better tea. The storage taste, while strong on the first steep, dissipates quickly, leaving behind an initial sweetness that transforms into a lively, piney bitterness. The bitterness lingers for quite a while in the finish, although admittedly in a subtle way. There’s appreciable qi in a light, head-fogging kind of sense. The durability’s good, and the tea’s at least a little thick.

I’d happily buy a cake of this, were it not presumably priced somewhere in the stratosphere. I can see why Dayi has the reputation it does.

Preparation
Boiling 7 g 4 OZ / 125 ML

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