Really nice afternoon Gong Fu session while I was waiting for my tea eggs to finish! I’m honestly liking this the more that I drink it, but I’m also finding that the more I drink it the less I taste the honeysuckle in it. So it’s a bit of a catch 22.
Today’s session had such beautiful peanut notes, with an underlying grassyness and a bit of a hay note that reminded me of the timothy hay that Eilert, my guinea pig, eats. But in a good way! I love the smell of the timothy hay right out of the bag. First couple infusions had an almost “lemon pepper” taste but it quickly subsided. Last infusions had that sort of refreshing “mountain air” kind of taste.