Jin Jun Mei

Tea type
Black Tea
Ingredients
Not available
Flavors
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Caffeine
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Certification
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Average preparation
Boiling 3 min, 45 sec

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5 Tasting Notes View all

  • “I must thank Azz for this award winnig sample. It’s actually a little confusing though. I don’t know much about the varieties of black tea, nor the differences from keemun, assam, darjeeling, etc....” Read full tasting note
    80
  • “wow. Thanks for the sample Azzrian! this is a neat one :) When the cup is hot, I get some smoke. but not like LS smoke, more like tobacco that’s smoldering. but no longer lit. or even unfired....” Read full tasting note
    81
  • “This is my morning cup today. I won this from Kimicha’s FB page. Lizeepea I am so sorry it has taken me so very long to review this. This is a very fine tea. A cocoa essence, with playful hints...” Read full tasting note
    90
  • “this is my first steep. it’s got a very delicate flavour. i’m trying it black so i can taste it without any other influences. it’s got a bit of a sweet aftertaste. i steeped it for only three...” Read full tasting note

From KIMICHA

1st Place Black Tea for North American Tea Championship

This is one of the most exquisite black teas from China. What is special about it is that unlike normal Lapsang Souchong teas, the tea leaves and buds are harvested in early spring and that they are picked from the Wuyi Mountain area. You will notice a natural sweetness that this tea has which is different from any other black tea.

*Jun Mei means beautiful eyebrow in English.

About KIMICHA View company

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5 Tasting Notes

80
62 tasting notes

I must thank Azz for this award winnig sample. It’s actually a little confusing though. I don’t know much about the varieties of black tea, nor the differences from keemun, assam, darjeeling, etc. That said, I am confused about the flavor I’m getting from this tea.

The dry leaf smells fruity, yet the drink itself has a stronger malty aroma. the first sip is where the confusion began. Though there is a malty note, it is not overly so. A faint smokey note is present, but stronger is the fruity sweetness that makes itself apparent as the sip is swallowed. I am really surprised at how smooth and light this cup is. Though it is not bold, make no mistake, it still has much to say. I think I made this cup a little strong yet there is only the tiniest bit of astringency. I, ‘THE ASTRINGENCY WEENIE’ that does not normally make his cup strong has spoken; this tea a smooth drinker! I love it, which is good since Kimicha notes that this black can be steeped SEVEN times!

Also note that this is my first cup after sleeping (the third shift switching back to first shift for the weekend kind of sleep that leaves you feeling weird) and yet I welcome it with open arms…I guess that would be mouth eh.

A little more on Azz and my thankfulness to her; she is a peach! I’m sure many of you know that but I still feel the need to exclaim it. You see she painstakingly, atleast I believe it was painstaking- I wasn’t there and she may have just tossed a bunch of leftover samples in a box, though I doubt it, she painstakingly went through her stash and hand selected such a variety as to completely overwhelm a ‘newer to tea’ drinker. Many of the samples were from a depleted bag, but she made sure to give me a taste so I’m very thankful Azz.

tunes-Black Keys(again today)=I’m Not The One/The Go Getter/Sinister Kid/Next Girl/She’s Long Gone…same as earlier I’m just gonna play the whole Brothers album. Black keys rock and if you don’t know it you NEED to. Ask anyone that likes them- they love them and don’t downplay how good they are. Nobody has said to me “they’re OK”, but rather “they rock!”.

Preparation
205 °F / 96 °C 3 min, 30 sec
Azzrian

Awee thanks! That is so sweet!
I try to sort of look at what someone has, what they have on their wish list, and try to get a few in each box that I think will give a new experience, something close to what they may have on their wish list, etc. Its not an exact science and sometimes I get sidetracked when studying things (by work) so end up finishing it from instinct. I am glad that you have been enjoying your selections! :)

Azzrian

I mean your samples – my selections haha

Daisy Chubb

Black Keys DO rock! I love their style – creating music that isn’t cookie-cutter with perfect edits. It’s just as engaging listening to recordings as it is to see them live! Although I wish with all my heart they would come to Halifax so I could rock out at a concert- that would be amazing!

tunes&tea

I love the various styles they display; some serious old blues, 70’s funky ballads, and the attitude is just cool.

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81
1759 tasting notes

wow. Thanks for the sample Azzrian! this is a neat one :)
When the cup is hot, I get some smoke. but not like LS smoke, more like tobacco that’s smoldering. but no longer lit. or even unfired.
After that, I find a sort of sparkly mineral note, and then something fruity/corn like.
Second steeping was more of the same, only a touch lighter.
Be careful not to oversteep here, I almost did and it got a littl thick.

Now I am off to the store so I can exchange some boots. They gave me two left feet!! and I did check that they were both there before taking them to the cash… but they had trouble finding the price marker so it must have gotten mixed up. Oh well. It gave me something to chuckle about!
Just don’t ask me to dance, k? ;)

Indigobloom

I’ve adjusted the rating upwards several times but for some reason it keeps sliding back???? how odd. Really!

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90
807 tasting notes

This is my morning cup today. I won this from Kimicha’s FB page.
Lizeepea I am so sorry it has taken me so very long to review this.
This is a very fine tea.
A cocoa essence, with playful hints at a maltiness but very delicate hints, sweet, super sweet really.
The leaf is beautiful – deep brown with golden tips. Very sunny and it smells amazing!
As for this being produced in the method of LS well I don’t know anything about that – it has none of the same flavor elements of LS in my opinion well none of the smokiness anyway.
Just a full hearty mouthfeel meaty almost – rich and delicious without any astringency or bitterness whatsoever.
Love this!

Preparation
Boiling 4 min, 0 sec

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60 tasting notes

this is my first steep. it’s got a very delicate flavour. i’m trying it black so i can taste it without any other influences. it’s got a bit of a sweet aftertaste. i steeped it for only three minutes. am glad it has durability & am looking forward to trying it for several more steeps. thanks to Kimicha for including this tea in my May/June package. i never heard of it before & love being exposed to the new.

Amanda Earl

i can definitely say it’s tastier by the third steep. it has more depth. i can taste a bit of smoke now.

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80
15 tasting notes

Today in class we had two types of oolong teas. I believe one of them was Jin Jun Mei. It tasted a lot like earth and had a scent of nature. It also smelled like coal, or smoke, or some kind of burning sensation, which I guess should be expected.
9/7/18

Cameron B.

Jin Jun Mei is actually a type of Chinese black tea.

Miku Hatsune

That makes sense, I believe that day we did have one oolong and one black, but I don’t remember which was which ^^; thank you

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