Tea type
Green Tea
Ingredients
Gunpowder Green Tea, Peppermint
Flavors
Earth, Menthol, Mint, Peppermint, Smoke, Vegetal
Sold in
Loose Leaf
Caffeine
Medium
Certification
Not available
Edit tea info Last updated by Mastress Alita
Average preparation
Iced 8 min or more 5 g 32 oz / 946 ml

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  • “This is another of my older teas from Snake River Teas, a Moroccan Mint blend sourced from International Tea Importers. It’s a traditional blend of gunpowder green tea and peppermint, so nothing...” Read full tasting note
    82

From International Tea Importers

High quality Chinese gunpowder and peppermint. A bold green tea with natural crisp mint.
SKU#: FG-014

This is the wholesale source of:
Moroccan Mint by Snake River Tea

Ingredients: Gunpowder green tea, peppermint.

Steeping Instructions: 1 tsp per cup, 175F, 2-3 min.

About International Tea Importers View company

Company description not available.

1 Tasting Note

82
564 tasting notes

This is another of my older teas from Snake River Teas, a Moroccan Mint blend sourced from International Tea Importers. It’s a traditional blend of gunpowder green tea and peppermint, so nothing particularly exciting; I’m not a fan of gunpowder green tea because I don’t like the smoky notes in it, but if I do have to drink it, strong, crisp peppermint does help mask some of that for me so I don’t mind Moroccan Mint too much, especially cold brewed, as I’ve found sipping this down almost entirely cold brewed those notes seem even more subdued. There is a subtle touch of a somewhat earthy, smoky vegetal taste, but the mint provides a very sharp, clean, refreshing taste that pops on the tongue and settles in the aftertaste, so I’ve actually found this quite nice. I’d still prefer to restock a non-traditional Moroccan Mint blend using a different green tea base that isn’t gunpowder green for my collection now that this is gone (such as Steven Smith Teamaker’s Fez), but this certainly wasn’t difficult to finish off, which I was somewhat expecting given my dislike of the base tea.

Flavors: Earth, Menthol, Mint, Peppermint, Smoke, Vegetal

Preparation
Iced 8 min or more 5 g 32 OZ / 946 ML
ashmanra

I absolutely adore Moroccan Mint from Tin Roof Teas. They use spearmint and Egyptian mint instead of peppermint. I did a lot of comparisons and that one and TheODor are my faves, I think you can get it on amazon now.

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