Goji Berry-Gou Qi

Tea type
Fruit Tea
Ingredients
Not available
Flavors
Flowers, Fruity
Sold in
Loose Leaf
Caffeine
Caffeine Free
Certification
Not available
Edit tea info Last updated by Kirkoneill1988
Average preparation
195 °F / 90 °C 7 g 6 oz / 190 ml

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From Herbstcm

Identification

Appearance

Goji berryin Ningxia is long and flat, but others mostly are short and circular. It divides into summer fruit and autumn fruit. Generally, summer fruits are bigger than autumn fruits.

Color

Goji berry in Ningxia is dark purple with white carpopodiumon the base. It is easy to distinguish it from others.

Specific gravity test

Wolfberry in Ningxia will float on water without quickly sinking to the bottom after making tea or soaking.

Hand feeling

You can grab a handful of wolfberry and gently pinch. Quality wolfberry in Ningxia will not stick together and easy to disperse. This kind of wolfberry dry well and not easy to be affected with damp.

Flavor

Goji berry in Ningxia is sweet but not too much. It has pure taste without bitter or other peculiar flavor.

Function

In traditional Chinese medicine, goji berry can nourish liver and kidney, replenish essence to improve vision, replenish blood and improve immunity.For modern people, the most practical effect of goji berry is antifatigue and antihypertension.

In addition, it can protect liver, lower blood sugar level, soften blood vessels, decrease cholesterol and triglyceride inblood. So it has some effect on people with fatty liver and diabetes. According to clinical medicine, it can treat chronic renal failure.

Few people know that wolfberry also has the function of beauty. Because it can improve the ability of skin to absorb oxygen. Otherwise, it also can play a whitening effect.

What’s more, it has the role of lowering blood sugar and cholesterol, preventing the formation of atherosclerosis, so as to prevent coronary heart disease.

Suggested use

Make tea, cook soup and congee or directly chew after steaming

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1 Tasting Note

100
673 tasting notes

an amazing tea!

little glass pitcher method. grandpa style

when i smell the berries dry, i smell flowers.

when i smell the berries wet, i smell fruit.

when i smell the brewed tea, i smell flowers.

when i taste the brewed tea i taste flowers.

the color of the brewed tea is a light olive.

the berries taste like prunes. i ate them after making the tea. mmmmm tasty.

i rate this a 100 because it was very enjoyable

many thanks for the free sample

dont forget to check out their site. http://www.aliexpress.com/store/1846955

Flavors: Flowers, Fruity

Preparation
195 °F / 90 °C 7 g 6 OZ / 190 ML

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