2009 Haiwan Shu Bing Ripe Pu-Erh

Tea type
Pu'erh Pu'erh (shou) Blend
Ingredients
Not available
Flavors
Cacao, Dark Bittersweet, Forest Floor, Malt
Sold in
Compressed
Caffeine
Not available
Certification
Not available
Edit tea info Last updated by Bryan Hoffman
Average preparation
Boiling 1 min, 0 sec

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  • “Here we have a factory puerh from Haiwan. This is a very inexpensive cake at ~15 USD from TuochaTea. The smell is very clean, no funk, somewhat generic. Quite nice dry cacao notes. This tea has a...” Read full tasting note
    80

From Haiwan Tea Factory

A good and inexpensive ripe Pu-erh cake, composed of middle grade larger mature leaves, prepared by Mr. Zhou Bing Liang, the prestigious Pu-erh tea expert who is in charge of the complete tea processing methods to guarantee a premium quality. This 2009 vintage fermented cake with a reddish-gold color, has a smooth and balanced flavor, excellent for everyday drinking.

About Haiwan Tea Factory View company

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1 Tasting Note

80
7 tasting notes

Here we have a factory puerh from Haiwan. This is a very inexpensive cake at ~15 USD from TuochaTea.

The smell is very clean, no funk, somewhat generic. Quite nice dry cacao notes.

This tea has a mild upfront bitterness that quickly fades to a pleasant toasty maltiness. There is some funky forest floor which provides a bit of dimension.

For the price, this tea is incredible. NIcely balanced, but a bit subtle. I would drink this every day and not regret it.

Flavors: Cacao, Dark Bittersweet, Forest Floor, Malt

Preparation
Boiling 1 min, 0 sec

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