Tropical Berry Oolong

Tea type
Fruit Oolong Blend
Ingredients
Not available
Flavors
Not available
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Loose Leaf
Caffeine
Medium
Certification
Not available
Edit tea info Last updated by Jillian
Average preparation
175 °F / 79 °C 2 min, 30 sec 12 oz / 354 ml

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2 Tasting Notes View all

  • “GCTTB5 I would say that this tea is more of a citrus/berry tea than tropical (as Jillian mentions). It isn’t overly floral, but I am not a big fan of rose in teas. I picked out most of the rose...” Read full tasting note
    72
  • “This tea isn’t on the Granville Island Tea Co’s website so I don’t know if this blend is just a one-off or a special holiday blend of some sort. The recommended steeping temperature was...” Read full tasting note
    74

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2 Tasting Notes

72
1184 tasting notes

GCTTB5

I would say that this tea is more of a citrus/berry tea than tropical (as Jillian mentions). It isn’t overly floral, but I am not a big fan of rose in teas. I picked out most of the rose petals/buds but to me I just can’t get the Rose out of my head. The flavours don’t really meld that well together either. Oh well, I can’t love every tea…that would be very very bad on my credit card!

I’m glad I got to try it.

Preparation
175 °F / 79 °C 2 min, 0 sec
Mookit

I’m with you on the rose petals! They can be quite overpowering sometimes, and I don’t find that is mixes well in most blends either.

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74
1908 tasting notes

This tea isn’t on the Granville Island Tea Co’s website so I don’t know if this blend is just a one-off or a special holiday blend of some sort. The recommended steeping temperature was surprisingly low despite the fact that the oolong looks to be a fairly dark one, but I went with the package instructions this time just to see.

The flavour was quite surprising – I wouldn’t necessarily call it tropical, to me it was more like a mix of citrusy orange and sweet berries. It’s certainly never a combination that I’ve tasted in a tea before and I find that I quite like it though I’m going to play with the steeping parameters a bit.

Preparation
170 °F / 76 °C 3 min, 0 sec 1 tsp 12 OZ / 354 ML

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