My brother sent this tea to me from where he lives in Wuhan. His description of this 2007 Pu-erh Shou Cha is as follows:
A “cooked” pu-erh from 2007. Fujia brand name
From the paper inside the wrapper:
“Yunnan Chitsu Pingcha – Yunnan Chitsu pingcha (also called Yuancha) is manufactured from puercha, a tea of world-wide fame. Through a process of optimum fermentation and high-temperature steaming and pressing. It affords a bright red-yellowish liquid with pure aroma and fine taste, and is characterised by a sweet after-taste all its own. Drink a cup of this, and you willf ind it very refershing and thirst-quenching. It also aids your digestion and quickens your recovery from fatigue and intoxication.”