Tea type
Black Tea
Ingredients
Not available
Flavors
Camphor, Mint, Cocoa, Honey, Leather, Malt, Tobacco
Sold in
Loose Leaf
Caffeine
Not available
Certification
Fair Trade
Edit tea info Last updated by pixel
Average preparation
Not available

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2 Tasting Notes View all

  • “Very unusual. I get a strong herbal zing from this one, somewhere between mint and rosemary/camphor, making it a nice refreshing brew. I would not have placed this as a hongcha; perhaps a heicha?...” Read full tasting note
    82
  • “Although not complex, I like this tea. It’s very straightforward and tastes as advertised – honey, malt, cocoa. My primary reason for posting is the recommended brew temperature. When I brewed at...” Read full tasting note
    92

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2 Tasting Notes

82
6 tasting notes

Very unusual. I get a strong herbal zing from this one, somewhere between mint and rosemary/camphor, making it a nice refreshing brew. I would not have placed this as a hongcha; perhaps a heicha? Doubt I’ll reach for this one too frequently but it’s nice to have around.

Flavors: Camphor, Mint

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92
27 tasting notes

Although not complex, I like this tea. It’s very straightforward and tastes as advertised – honey, malt, cocoa. My primary reason for posting is the recommended brew temperature. When I brewed at the recommended 205°, I found it to be bitter. However 195° brewed a fragrant flavorful liquor with very slight bitterness, which I don’t mind. I will brew again with less leaf, and if less bitter, I’ll edit this post.

EDIT: I have brewed this again with slightly less leaf & found no bitterness. I also was able to experience a faint flavor and aroma of fine tobacco & Italian leather. I really enjoyed this added complexity.

Flavors: Cocoa, Honey, Leather, Malt, Tobacco

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