2014 Top Grade Yunnan Menghai Puerh Ripe Tea

Tea type
Pu-erh Tea
Ingredients
Pu Erh Tea
Flavors
Dark Bittersweet, Earth, Fruity, Sweet
Sold in
Not available
Caffeine
Not available
Certification
Not available
Edit tea info Last updated by AllanK
Average preparation
Boiling 14 g 5 oz / 160 ml

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  • “This is a fairly nice ripe puerh. I was taking a bit of a chance in ordering it as it is froom a new EBay seller. It was bittersweet at the start with a fair amount of fermentation taste. That...” Read full tasting note
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1 Tasting Note

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1758 tasting notes

This is a fairly nice ripe puerh. I was taking a bit of a chance in ordering it as it is froom a new EBay seller. It was bittersweet at the start with a fair amount of fermentation taste. That taste was a little unpleasant but not fishy. It slowly evolved into a fairly nice sweet ripe puerh with a bit of a fruity note by the tenth steep although I couldn’t pin it down to a specific fruit. It was a very strong and dark tea. If I wanted to continue I am quite sure I could get another five or six steeps out of it but ten steeps from a 160ml teapot is quite a lot of tea.

I steeped this tea times in a 160ml solid silver teapot with 14.1g leaf and boiling water. I gave it a 10 second rinse. I steeped it for 5 sec, 5 sec, 7 sec, 10 sec, 15 sec, 20 sec, 25 sec, 30 sec, 45 sec, and 1 minute.

Flavors: Dark Bittersweet, Earth, Fruity, Sweet

Preparation
Boiling 14 g 5 OZ / 160 ML

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