Welcome to the Labyrinth from Dryad Tea

Welcome to the Labyrinth

Tea type
Black Tea
Ingredients
Apple Pieces, Black Tea, Blackberry Leaves, Calendula Petals, Cinnamon, Honeysuckle, Natural Flavours
Flavors
Apple, Cinnamon, Brown Sugar, Butter, Molasses
Sold in
Loose Leaf
Caffeine
High
Certification
Not available
Average preparation
200 °F / 93 °C 4 min, 0 sec 8 oz / 236 ml

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From Dryad Tea

Inspired by the song of SJ Tucker, this tea is a delicious blend of apple and cinnamon and is very reminiscent of apple pie.

About Dryad Tea View company

Company description not available.

2 Tasting Notes

65
258 tasting notes

Thanks to SuperStarling! for this sample

This tea smells AMAZING. Both the dry and wet leaves. Like, warm apple pie/cider amazing.

Unfortunately, the taste didn’t translate as well to the tongue. I wish it would have. When I drank it though, there was a stark difference and disappointment. It was a bit flat and watery. The more I drank it, the more some of the cinnamon apple flavor came out but nothing near that smell.

I am a strong flavor person. Mustard, hot sauce, ginger, horseradish. These are all things that appeal to me. I think that if a tea is flavored and doesn’t have a massively strong flavor to go with the scent, my tongue doesn’t pick up on it as well as other peoples tongues might. I’m not even a smoker but perhaps my taste buds are just… dulled?

Flavors: Apple, Cinnamon

Preparation
200 °F / 93 °C 3 min, 45 sec 2 tsp 8 OZ / 236 ML
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90
206 tasting notes

Yum! It’s apple pie! Just as tasty and American as Steve Rogers!

United States: Land of the Free, Home of the Brave, From Sea to Shining Sea.

Our Glorious Nation: Back-to-Back World War Champs.

Uhhh… I’m out of patriotism. It’s not my forté at all.

This is a very good tea.

Flavors: Apple, Brown Sugar, Butter, Cinnamon, Molasses

Preparation
200 °F / 93 °C 4 min, 0 sec
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