Oh my gosh. Slap me upside the head with cardamom, why don’tcha? That’s about what sniffing this tea is like! Don’t get me wrong, I like cardamom… in certain applications. I just am not quite sure I like it to THIS degree of intensity. It is quite literally the only thing I smell.
Okay. I have brewed it, tasted it, sweetened it slightly, and tasted it again. I have to say, the black tea here is really not strong enough to stand up to Mr. Big Mean Cardamom, although I can actually taste it. The overall flavor is just unappealing to me, to be honest. Perhaps I just like my cardamom to be accompanied by (and mellowed by) other things than just a mid-grade black tea. The husband likes it, though, so I’ll let him drink it. ;)
Speaking of the husband, super exciting news came recently! We found out that after he graduates from A School, he (meaning we, as a family!) will be stationed in Aurora, CO for his first duty tour! I am SO stoked about living there. I’ve been to CO a couple of times and LOVED it, so I can’t wait to call it home. Plus, there’s the Rocky Mountain Tea Festival coming up in August! Yippee!!
…spinach?
But yeah, that definitely sounds like a candidate for chai.
Yeah… it would be good for a custom blend of chai… it might also be good with a chocolate-y tea.
i know that mixing the Cardamon Cinnamon tea from republic of tea with another tea or even just wine or apple juice results in delicious things, alone it is rather sad.
Wine, really? Do you heat it up or what?
@Ewa yes in the winter hot mulled wine is delicious, just put a bit in with the spices in a pot and warm it up and keep taking sips after a few minutes until the spice is strong enough. my favorite is red wine with chai spices, although apple wine with cinnamon is good as well.
hmmm I’ve heard of mulled wine but never tried it. I guess I’ll have to try this recipe in the winter.
I’ve made mulled wine before (best use of two-buck Chuck, evar!) but it never occurred to me to use tea for it.
call it lazy? the tea was kinda lacking…something but was nice and spicy, so we found another better use for it!
woah woah woah, that’s not lazy, it’s INNOVATIVE.