Decaf Earl Grey

Tea type
Black Tea
Ingredients
Bergamot, Black Tea, Flavouring
Flavors
Astringent, Bergamot, Black Currant, Fruity, Sweet
Sold in
Loose Leaf
Caffeine
Decaffeinated
Certification
Not available
Edit tea info Last updated by Anlina
Average preparation
205 °F / 96 °C 4 min, 0 sec 8 oz / 236 ml

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  • “I’m grumpy as hell because the water is off in my building again, and all I’ve eaten for breakfast is cookies, so I’m rapidly becoming over caffeinated which does not bode well. So, trying out the...” Read full tasting note
    71

From Cornelia Bean

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1 Tasting Note

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894 tasting notes

I’m grumpy as hell because the water is off in my building again, and all I’ve eaten for breakfast is cookies, so I’m rapidly becoming over caffeinated which does not bode well. So, trying out the decaf Earl Grey.

This is not bad for a decaf and it’s not a bad Earl Grey. There’s a good amount of bergamot, and also a black currant note, which is interesting. There’s a kind of juiciness on the finish, which is not something I really look for in an Earl Grey, typically, but it works. Very faintly astringent.

This would not be my go to Earl Grey, but it’d be awesome to have in the evening, if you want that black tea flavour without the caffeine.

Flavors: Astringent, Bergamot, Black Currant, Fruity, Sweet

Preparation
205 °F / 96 °C 4 min, 0 sec 1 tsp 8 OZ / 236 ML

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