Tea type
Black Tea
Ingredients
Not available
Flavors
Apple, Astringent, Bitter, Maple, Maple Syrup, Nuts, Pecan, Red Apple, Roasted Nuts, Sweet, Tannic, Tart, Woody
Sold in
Bulk, Loose Leaf, Sachet
Caffeine
High
Certification
Not available
Edit tea info Last updated by Cameron B.
Average preparation
200 °F / 93 °C 3 min, 0 sec 12 oz / 354 ml

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  • “Ooh, this is lovely! The “Balade” series are all inspired by and named after places, and so I learned “Terre Neuve” is actually the French name for Newfoundland (hence the maple). This tea is...” Read full tasting note
    85

From Compagnie & Co (formerly Compagnie Coloniale)

Black tea, maple syrup, baked apple & nuts

Tasty blend of black teas with maple syrup, baked apple & nuts flavours.

About Compagnie & Co (formerly Compagnie Coloniale) View company

Company description not available.

1 Tasting Note

85
4118 tasting notes

Ooh, this is lovely! The “Balade” series are all inspired by and named after places, and so I learned “Terre Neuve” is actually the French name for Newfoundland (hence the maple).

This tea is almost like a different spin on my favorite Momijigari from Lupicia. Really nice balance of sweet and natural-tasting maple with really nice apple flavor. They call it baked apple, but to me it has more tartness and dimension than cooked apples usually do. Definitely a red apple though. There’s also a nuttiness, which to me tastes like pecan.

Really nice, happy to have 100g of it. My only critique would be the black base seems a tad bit more prone to bitterness than other black teas I have from them. But it’s just a touch, so certainly doesn’t ruin the yummy flavors. :)

Flavors: Apple, Astringent, Bitter, Maple, Maple Syrup, Nuts, Pecan, Red Apple, Roasted Nuts, Sweet, Tannic, Tart, Woody

Preparation
200 °F / 93 °C 3 min, 0 sec 2 tsp 12 OZ / 354 ML

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