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Ingredients
1 teaspoon orange exctract
1 cup of black tea
1 tablespoon black pepper
Dried orange slices
1 tablespoon cinnamon chips
1 tablespoon cardamom pods slightly crushedPlace the teaspoon of orange extract into a quart glass jar. Shake well to distribute the liquid all over the jar. Add the Black tea, pepper, orange slices, cinnamon and cardamom. Shake really well. Let this sit for a day or two to allow the extract to soak in to the tea and spices.
To brew: Use 1 heaping teaspoon per 8 oz of hot water. Steep for 3-5 minutes. Strain and enjoy as is or with milk, cream, honey or sugar.
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There aren't any tasting notes for this tea yet.
