2018 Changtai Wild Menghai

Tea type
Pu-erh Tea
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Edit tea info Last updated by mrmopar
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From Changtai Tea Factory

2018 Changtai production made with outstanding wild material from the Menghai region. Changtai have stepped their game up for 2018, and the cake features a QR-code sticker and even a full pesticide report inside the wrapper. No pesticides were detected, which further supports Changtai’s claim that this material is wild and uncultivated.

The cake smells smokey and also very enticing: wild material often has much more depth and intensity to the aroma and flavor than plantation material, and this is no exception.

The first cup of tea I brewed had the unmistakable aroma of wild tea. If you haven’t had wild pu erh tea before, this would be a very interesting experience! The tea has lovely and deep sweetness, long lasting huigan. The terroir is definitely Menghai.

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