Tea type
Green Tea
Ingredients
Not available
Flavors
Ginger, Grass, Vegetal, Winter Honey
Sold in
Loose Leaf
Caffeine
Not available
Certification
Not available
Edit tea info Last updated by nachten
Average preparation
180 °F / 82 °C 1 min, 0 sec 8 oz / 236 ml

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From Camellia Sinensis

From an organic culture on Kyushu island, this tea is produced by pan-fried method (kamairi), instead of the conventional Japanese method of steaming. The liquor has a pleasant nutty aroma and a flavor similar to chestnuts with a slightly sweet and citrusy after taste.

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1 Tasting Note

92
Recommended
5 tasting notes

This Japanese green tea is very good.

Flavors: Ginger, Grass, Vegetal, Winter Honey

Preparation
180 °F / 82 °C 1 min, 0 sec 2 tsp 8 OZ / 236 ML
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